My mom harvested me a big bucketful, and tonight I opened the back door to let in some fresh air, and turned on some favorites, like this one:
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Then I de-leafed, tied, and hung up the lavender to dry. The whole house (granted, we've got three rooms) smells lovely, and I think it'll be a couple days before I get the smell off my fingers. I'm looking forward to exploring lavender's culinary uses- I see a lavendery summer in my future.
We all saw it coming.
ReplyDelete-Whitney
It's for cooking with, I swear!!
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